At Collabit, we’re proud to offer premium marine collagen made from high quality Indonesia tuna. More than just a supplement, our Marine Collagen delivers exceptional purity, high bioavailability, and proven health benefits — all backed by credible scientific evidence.
Clinical studies show that consuming 2.5–5g of collagen per day over 8 weeks significantly improves skin elasticity and hydration, especially in areas exposed to the sun. This is your natural defense against premature skin aging.
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Continued collagen intake has been linked to reduced joint discomfort, improved mobility, and protection against bone density loss. If you’re active or aging, collagen is your daily structural support.
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In a study specifically focused on tuna collagen, researchers found it helps protect the skin against UVB-induced photoaging, making it a natural shield against the damaging effects of the sun.
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Collabit marine collagen is produced with the highest standards of quality and safety. With over 95% protein content, zero fat, and no ash, this means you’re getting pure collagen—the essential nutritions your body needs. Most commercial collagens meet a standard of >90% protein, but we go above and beyond. This level of purity ensures maximum effectiveness and no additional filler. 5 grams of Collabit collagen is equal to 5 grams of protein.
Not all collagen is created equal. Our collagen has an average molecular weight of less than 1000 Da (Dalton)—a size that enables faster and more efficient absorption by the body. The smaller the molecule, the easier it is for your system to absorb and receive the benefit.
Studies have shown that marine-sourced collagen—like ours from warm-water tuna—offers better bioavailability than collagen derived from bovine(cow) or porcine(pig) sources. This means your body can absorb and use it more efficiently to support skin, joints, and overall wellness.
Moreover, source from wild-caught-fish collagen avoids common religious restrictions, making it a halal- and kosher-friendly option with lower risk of disease transmission compared to land-animal-farmed sources.
Collabit takes pride in 100% local and HALAL, produce in Indonesia using Indonesia marine resource and founders are all Indonesian from North Sulawesi.
Collagen is made of unique amino acids—glycine, proline, and hydroxyproline—that play vital roles in maintaining skin, joints, and connective tissues. Notably, hydroxyproline is a hallmark of collagen and found not type in any other types of protein. Our warm-water tuna collagen contains higher levels of this rare amino acid compared to cold-water fish and even some land mammals. If your collagen does not show its amino acid profile, be sure to question the collagen quality.. or it is just gelatine/protein powder?
Every batch of Collabit collagen is tested for microbial safety and heavy metals, ensuring it meets international standards. We rigorously check for E. coli, Salmonella, yeast, mold, and ensure all values for cadmium, arsenic, and lead are within safe limits. We’re proud to be able to remove mercury from Collabit tuna collagen.
We are more than a collagen brand—we’re marine biotech innovators with a purpose. By using tuna by-products, we reduce waste and contribute to a sustainable circular economy, while delivering health products that work with your body and values.
Choose Collabit’s Tuna Collagen:
Fuel your beauty, strength, and confidence — naturally.
