Indonesian authentic savory. Loved by everyone. Hate by no one. You don’t mess with Nasi Goreng, yet this will elevate your health with a 5000mg collagen boost.
All you need is:
- 1 plate of cooked white rice (preferably cold/leftover rice)
- 1 clove of garlic, minced
- 1 small shallot (or 1/4 onion), sliced
- 1 egg
- 1 tbsp sweet soy sauce (kecap manis)
- 1/2 tbsp regular soy sauce
- 1 tbsp cooking oil
- Salt & pepper to taste
- 1 sachet or a scoop (5 gram) of Collabit Pure Marine Collagen
- Optional toppings: fried shallots, cucumber slices, crackers (Kerupuk)
Steps to make:
- Heat oil in a pan on medium heat.
- Add garlic and shallot. Stir-fry until fragrant.
- Crack the egg into the pan. Scramble and cook until set.
- Add the rice. Stir well to mix everything.
- Add sweet soy sauce, regular soy sauce, salt, and pepper. Stir again until evenly coated.
- Turn off the heat. Sprinkle in the Collabit Pure Marine Collagen and stir quickly to mix.
- Serve hot with optional toppings.
Let’s take Nasi Goreng to the next level for your healthy body!